[et_pb_section fb_built=”1″ fullwidth=”on” _builder_version=”4.9.4″ _module_preset=”default” background_image=”https:\/\/caseificiogiusti.it\/wp-content\/uploads\/2013\/12\/mozzarella-di-bufala-campana-dop-1.jpg” background_position=”bottom_center”][et_pb_fullwidth_header title=”MOZZARELLA DI BUFALA CAMPANA DOP” admin_label=”CATEGORIA PRODOTTO” _builder_version=”4.9.4″ _module_preset=”default” background_enable_color=”off” subhead_text_shadow_style=”preset2″]<\/p>\n
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La Mozzarella di Bufala Campana DOP \u00e8 un formaggio fresco a pasta filata prodotto esclusivamente con latte\u00a0di bufala di razza mediterranea italiana. La provenienza del latte e l\u2019ubicazione degli stabilimenti di\u00a0produzione \u00e8 quella prevista dal Disciplinare di Produzione registrato presso la UE dal 1996.
Il termine mozzarella deriva dal nome dell’operazione di mozzatura, compiuta dai casari per separare\u00a0l’impasto della cagliata in singoli pezzi.
La produzione \u00e8 giornaliera ed \u00e8 ancora eseguita prevalentemente a mano, grazie all\u2019arte sapiente dei nostri\u00a0casari, nel rispetto fedele del Disciplinare di Produzione DOP e delle norme igienico sanitarie.<\/p>\n
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[\/et_pb_text][et_pb_portfolio fullwidth=”off” include_categories=”94″ show_categories=”off” show_pagination=”off” _builder_version=”4.9.4″ _module_preset=”default” animation_style=”slide” animation_direction=”bottom” hover_enabled=”0″ title_text_align=”center” sticky_enabled=”0″][\/et_pb_portfolio][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"
[et_pb_section fb_built=”1″ fullwidth=”on” _builder_version=”4.9.4″ _module_preset=”default” background_image=”https:\/\/caseificiogiusti.it\/wp-content\/uploads\/2013\/12\/mozzarella-di-bufala-campana-dop-1.jpg” background_position=”bottom_center”][et_pb_fullwidth_header title=”MOZZARELLA DI BUFALA CAMPANA DOP” admin_label=”CATEGORIA PRODOTTO” _builder_version=”4.9.4″ _module_preset=”default” background_enable_color=”off” subhead_text_shadow_style=”preset2″] [\/et_pb_fullwidth_header][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.9.4″ _module_preset=”default”][et_pb_row use_custom_gutter=”on” gutter_width=”2″ make_equal=”on” _builder_version=”4.9.4″ _module_preset=”default”][et_pb_column type=”4_4″ _builder_version=”4.9.4″ _module_preset=”default”][et_pb_text _builder_version=”4.9.4″ _module_preset=”default” animation_style=”slide” animation_direction=”left”] La Mozzarella di Bufala Campana DOP \u00e8 un formaggio fresco a pasta filata prodotto esclusivamente con latte\u00a0di […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-3366","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/www.caseificiogiusti.it\/index.php?rest_route=\/wp\/v2\/pages\/3366","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.caseificiogiusti.it\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.caseificiogiusti.it\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.caseificiogiusti.it\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.caseificiogiusti.it\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3366"}],"version-history":[{"count":10,"href":"https:\/\/www.caseificiogiusti.it\/index.php?rest_route=\/wp\/v2\/pages\/3366\/revisions"}],"predecessor-version":[{"id":4521,"href":"https:\/\/www.caseificiogiusti.it\/index.php?rest_route=\/wp\/v2\/pages\/3366\/revisions\/4521"}],"wp:attachment":[{"href":"https:\/\/www.caseificiogiusti.it\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3366"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}